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Welcome to Fry the Coop (Lincoln Park)
Fry the Coop (Lincoln Park) is a must-visit destination for chicken lovers in Chicago. Located at 2404 N Lincoln Ave, this vibrant eatery specializes in crispy fried chicken and inventive sandwiches, with a standout being the spicy honey butter chicken sandwich—lauded as one of the best in town. Patrons rave about the juicy tenders and seasoned beef fat fries that offer a nostalgic crunch. The welcoming staff are eager to guide you through heat levels for that perfect kick. Whether it’s a casual bite or a full meal, Fry the Coop delivers flavor and quality, ensuring you’ll return for more indulgent goodness.
Today's Suggestions
Explore the featured selections!
LIL SANDWICH
CHICKEN & WAFFLES
AMERICAN CHEESE
CHICKEN TENDER
About
Fry the Coop (Lincoln Park)
Welcome to Fry the Coop (Lincoln Park), a sensational haven for chicken lovers nestled in the heart of Chicago at 2404 N Lincoln Ave. This establishment stands out not just for its vibrant ambiance, but also for its exceptional menu that revolves around perfectly fried, finger-licking chicken.
At Fry the Coop, every bite tells a story. From their infamous OG Nashville Fried Chicken Sandwich to the innovative OG Donut Sandwich, they have mastered the art of balancing flavors and textures. Imagine biting into a juicy chicken breast nestled within a fluffy brioche bun, topped with crunchy coleslaw, zesty pickles, and a drizzle of their signature Coop Sauce. The Spicy Honey Butter version adds an exquisite touch of sweetness that pairs beautifully with the heat.
The menu also includes enticing tender plates and mouthwatering chicken nuggets. Customers rave about the juicy tenders, enhanced by their secret blend of spices and accompanied by crispy fries cooked in beef tallow for an indulgent flavor boost. One delighted patron, Darren Levey, recounted his experience of navigating through their spice levels, noting the friendly staff's recommendations that made his visit unforgettable.
Whether you're craving the Lil' Chicago Hot with fiery hot giardiniera or the comforting OG CHX & CHEESE with melted American cheese, each sandwich is expertly crafted to ensure satisfaction. Alejandro Herrera appreciated the value and affordability, describing the juiciness and flavor of the tenders as "on point."
What really sets Fry the Coop apart, however, is their commitment to quality. Many customers have echoed sentiments about the consistently high standard of the chicken, free from any undesirable aftertastes—what Jon Lewis terms "no chicken ick." The seasoned fries are often highlighted, delivering the right kick that complements the star of the show: the chicken.
Overall, Fry the Coop (Lincoln Park) encapsulates a delightful experience for any chicken aficionado. With a well-curated menu, attentive staff, and a focus on flavors, it is no wonder that patrons leave craving more. Whether you're a local or just passing through, make sure to stop by for a taste of their legendary fried chicken.
People talk
Our Guestbook
“ So this place puts the pepper (name ie: habanero) next to the heat level which threw me off, I like spicy but ghost pepper is a little much. I asked the wonderful person behind the counter and she recommended a sandwich and a heat level AND a side per my request... It was fantastic!! I will absolutely be back. ”
“ A delicious and affordable option for good chicken in Lincoln Park. I had the tenders and the flavor was on point and they were sooo juicy. The pickles were very sweet and the seasoned fries had just the right kick. I’m definitely coming back. ”
“ My sister was craving chicken tenders, and we wanted to try a new chicken spot (new to us). I got the spicy butter chicken sandwich with the house fries. The chicken sandwich was juicy and decently sized and fried nicely. The butter wasn't spicy to me at all, but still added a nice flavor. I think the sandwich relied mostly on the spicy butter to add flavor, but that's not to say the sandwich was bad. The brioche bun also stood up well with the sandwhich. I expected the fries to have that old-school McDonald's flavor as it was described as being fried in beef fat( just a weird expectation), but they were still nice and crispy. Overall, the food was pretty good, and I would definitely get the sandwich again and try the tenders. ”
“ Holy Crap - I can’t get over how good Fry The Coop is. The spicy honey butter chicken sandwich from here might be the best chicken sandwich I’ve ever had. Chicken is so crispy and the seasoning is so unique. I get it mild and it’s almost like a sweet-blackened seasoning. Fries are always cooked well. AND the best part, NO CHICKEN ICK! Sometimes I can’t finish a chicken sandwich because I get grossed out and Fry the Coop has fixed that for me. The meat is consistent and seems good quality! ”
“ Chicken is always delicious. The fries are cooked in beef tallow and oh so good. Only once did I get some fries that tasted like old oil, but 99% they are amazing. I wish they'd bring back their 1 day only waffle sandwich. ”
“ My husband and I stopped in after stumbling across this gem. You could smell the amazing aroma a 1/2 block away.....We ordered the chicken n waffle n Nashville chicken sandwich. The chicken is absolutely amazing.....sooo tender and seasoned to perfection. The cook fixed my waffles perfect. The cashier was welcoming and explained all of the delicious options and best sellers. We highly recommend this place. As a food truck owner, we def know when we come across quality great tasting food. Great job!! ”
“ Delicious Nashville fried chicken sandwich. Much better than Parson’s just around the corner. Mild was great flavor with just the right amount of kick, I wouldn’t go more than that. A bit small inside and it seems like they got off to a rough start, but this is definitely a chicken sandwich you should try! Verdict - would go back & recommend. ”
“ Fry the Coop has perfected the chicken sandwich. Each component of the sandwich is fresh and quality ingredients used. Try it in-person for best experience. If you choose delivery, use common sense that delivery will impact textures during transit. Trapped steam from packaging hot food with a time commute will add moisture/change texture compared to eating in-person. ”